Eat at The Trails, Help a Dailard Family

Happy summer, everyone.

Dailard student Danika Shick is fighting brain cancer, and The Trails Eatery (by Keil’s) is hosting a week-long fundraiser to help her family. Dine at The Trails any time during the week of July 15 to July 21 and present the flyer below, and Stacey Poon-Kinney, The Trails owner and a Dailard parent, will donate 20% of your transaction to the Shick family.

The Trails has breakfast and lunch every day, and dinner Wednesday through Saturday evenings. Enjoy your meal–and don’t forget to bring the flyer! Download it here: Dine Out at The Trails

Thank you for your support.

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